Spicy Korean Bbq Pork

Spicy Korean Bbq Pork

Ingredients:2 pounds boneless pork loin1/4 cup brown sugar3 teaspoons chili garlic sauce2 teaspoons fresh ginger, minced6 garlic cloves, mincedrice vinegar2 teaspoons sesame oil1/4 cup soy sauceCourse: lunch,main course,main dish,dinnerCuisine: Korean,Asian

Panera Spicy Thai Salad

Panera Spicy Thai Salad

Ingredients:2 large chicken breasts or 1 whole rotisserie chicken1 head romaine lettuce2 c carrots, peeled into 2″ long strips2 c red bell pepper, cut into narrow 2″ long strips1 c edamame1/2 c slivered almonds1 c wonton strips1 c chopped cilantro2 Tbsp creamy peanut butter1 tsp red pepper flakes2 Tbsp honey4 Tbsp soy sauce (low sodium)2…

Pork Fried Rice

Pork Fried Rice

Ingredients:4 cups steamed rice4 large eggs, lightly beaten1 piece of ginger, roughly half a thumbsize2/3 cup green onions, finely sliced at an angle2 tablespoons hoisin sauce4 tablespoons Light soy sauce1 500 gram pork loin with skin1 small red onion, finely diced2 teaspoons Sesame oil1/4 cup vegetable oil2 teaspoons white sugar1 tablespoon white vinegarCourse: lunch,main course,main…

Chinese Bbq Pork Ribs

Chinese Bbq Pork Ribs

Ingredients:2 pounds baby back rib2 tablespoons honeySauce A: (for marinate)1/2 teaspoon salt2 teaspoons sugar2 teaspoons Chinese five spices1 teaspoon Sar Cheong powder (a type of a ginger)2 teaspoons Chinese cooking wine1 teaspoon garlic powder1 teaspoon cinnamonSauce B: (for basting)2 tablespoons Hoisin sauce2 teaspoons ground bean paste1 tablespoon sesame seed paste1 tablespoon sugar2 pieces of preserved…

Healthier Pork Fried Rice

Healthier Pork Fried Rice

Ingredients:1 cup long grain rice ( you can use brown rice as well)2 1/4 inch slices of ginger6 oz pork tenderloin1 TBSP Garlic Powder1 TBSP Onion Powder1 TBSP Ground Ginger1 TBSP Ground Pepper1 TBSP Salt1 TBSP Olive Oil4 Garlic Cloves, minced3 TBSP Ginger, minced6 Green Onion, thinly sliced1 cup frozen peas and carrots, thawed3 eggs,…

Chinese Potstickers

Chinese Potstickers

Ingredients:200g ground pork (slightly fatty, not lean)100g canned water chestnuts (or chopped spinach/cabbage)1 teaspoon sea salt1 teaspoon fine sugar1/2 teaspoon ground black pepper2 teaspoons light soy sauce2 teaspoons sesame oil1 tablespoon Shaoxing Huatiao wine2 to 3 tablespoons of chopped scallions (spring onions)25 to 30 store bought dumpling wrappers (the round kind, not the square wanton…

Fried Rice – Chinese comfort food

Fried Rice – Chinese comfort food

Ingredients:½ kg rice, cooked earlier and cooled. You can cook the rice the day before and leave it in the fridge overnight to make things simple.1 large onion, diced1/2 bunch spring onions, washed and diced3 eggs, beaten, mixed with a dash of milk6 rashers bacon, diced½ large bag mixed diced vegetables (peas, carrots, corn) from…

Rice Noodles With Wonton/chinese Ravioli In Mushroom Sauce

Rice Noodles With Wonton/chinese Ravioli In Mushroom Sauce

Ingredients:half carrot, finely chopped2 teaspoons cornstarch + 2 tbsp water3 shiitake dried mushrooms, thinly sliced (note:soak the mushr1 clove of garlic, finely chopped1 1/2 tablespoons oyster saucedash of white pepper100 grams pork, minced150 grams prawns, mincedsome rice noodles (slightly less than half packet)1 teaspoon sesame oil1 tablespoon dark soya sauce1 inch stalk of spring onions,…