Ingredients:3-4 pound Pork Loin¼ cup Pork Dry Rub1 (12 oz.) bottle Dr. Pepper1 (18 oz.) bottle BBQ Sauce (This amount is to taste and doesn't have to be exact)6 bulky rollsCourse: lunch,main course,main dish,dinnerCuisine: American
Ingredients:3-4 pound Pork Loin¼ cup Pork Dry Rub1 (12 oz.) bottle Dr. Pepper1 (18 oz.) bottle BBQ Sauce (This amount is to taste and doesn't have to be exact)6 bulky rollsCourse: lunch,main course,main dish,dinnerCuisine: American